Lets Get Lambed

Enjoy Premium, Ethical Lamb—Hassle-Free

Ordering high-quality, ethically raised Wiltshire Horn lamb has never been easier. Our simple, transparent process ensures you get fresh, farm-direct lamb without the stress. From selecting your lamb to custom-cut options, we make sure you receive exactly what you need, straight from our Gippsland farm.

How Ordering Lamb Online Works

Place Your Order

Start by confirming your delivery or collection option. Depending on your location, we offer:

🟢 Delivery to Your Door – Available in select locations in Victoria.
🟢 Pick up from the farm – make a day of it at Hallston Valley Farm!

Once you’ve confirmed, place your order for a whole Wiltshire Horn lamb, including your preferred cuts—knowing you're getting lean, tender, and naturally flavourful meat, raised without unnecessary chemicals or interventions.

Secure Your Order with a Deposit

To secure your lamb, simply pay a $50 deposit at checkout. This confirms your order and ensures we reserve your lamb for processing.

🟢 $50 Deposit – Locks in your order.
🟢 Final Payment on Pickup or Delivery – Pay the balance when your lamb is ready.
🟢 Transparent Pricing – No hidden fees, just high-quality lamb at $20 per kilo (hot carcass weight).

Once your deposit is paid, we’ll begin processing your order and prepare your lamb to your specifications.

Finalise Payment on Delivery

Once your order is placed, you’ll receive:

✅ An email confirming your order
✅ An estimated delivery date
✅ A final amount for your order - based on weight - closer to delivery or pick up

The outstanding amount must be paid on delivery or pick up.

Once paid, we’ll arrange for your lamb to be delivered to your door or ready for pickup from our farm.

Ready to Enjoy Farm-Fresh Lamb?

Place your order today and experience the difference of ethically raised, regeneratively farmed lamb—delivered straight from our farm to your table.

Frequently Asked Questions

  • 2-6 weeks, as we process lambs fresh to order.

  • Yes! You can select from a variety of cuts including chops, roasts, or mince. If you’re unsure, we’re happy to guide you.

  • Once you’ve paid your initial 50% deposit, you pay the outstanding amount when your lamb is ready. We will confirm your final order amount once we know the finished weight of your meat.